As I’ve pointed out in previous posts, the bulk of the evidence suggests that when it comes to carbohydrates, it’s the quality of food that matters a lot more than the quantity of macronutrients—at least for most people. Here’s why.…
Built on a new understanding of how a particular defect in a gene can disrupt the workings of the body, the drug zeroes in on critical proteins inside cells to keep them functioning. If there’s a dream of what a…
I have had a love-hate relationship with sugar as an ingredient to my food most of my life. When I lived on the west coast it was a no-brainer to avoid sugar and corn syrup in foods that I ate…
I take all of these supplements daily….it took 6 months to restock many of my depleted minerals like magnesium and potassium…but it’s worth every dime it costs to be healthy and not take any meds.Do not take a multivitamin and…
My wife +Sylvia Wormley introduced me to Bullet Proof Coffee. She has been doing research into products and methods to improve and sustain our health for a number of years. Between her research on the Internet and getting real medical data from…
They’ve stolen your health, the health of your children, and the health of your grandchildren…..why aren’t you fighting back? The revolution starts on your plate.. to prevent 1 in 3 American childhood diabetics learn to cook real food now.
Except for Chipotle & Panera Bread. In the US, animals raised in confined animal feeding operations (CAFOs) are routinely fed low doses of antibiotics to make them grow fatter, faster, and to prevent disease associated with crowded and unsanitary living…
A doctor tells why you don’t want to take antibiotics you don’t really need for chronic sinusitis (mold allergy) & colds & all “itises” (viruses). who knew life saving health info. could be so funny. Sylvia Wormley 8 Cold Hard…
Recent studies show that one-half of all Americans are either pre-diabetic or diabetic. If you’re a woman with a waistline of 35″ or more you are pre-diabetic at least. Diabetic women under the age of 45 have a six-fold greater…
Why does chicken taste like tap water?….conventional raised soaked in bleach, etc…good short video Sylvia Wormley Why Doesn’t Chicken Taste Like Grandma’s Used To?Originally aired on 9/23/2015Author Mark Schatzker heads to a farm Read More